Saggy Posted January 23, 2008 Share Posted January 23, 2008 (edited) I went to the grocery store about half an hour ago, and while looking at the canned foods, I found what I've been looking for all my life: Microwavable macaroni and cheese in a can. Oh I was so happy when I saw it, I thought, "Finally, man has made progress!" Oh the disappointment. The first bite was the most disgusting tasting mac 'n' cheese I'd ever had. The noodles were gritty and spongy, the sauce was watery with only a slight aftertaste of artificial cheese; it said real cheese on the can, but I don't see how that is possible, CHEESE DOES NOT TASTE LIKE THAT! This is a travesty. A mockery. An abomination. I will never trust Chef Boyarde ever again. Consider this a public service announcement. Edited January 23, 2008 by SagaciousKJB Link to comment https://gtaforums.com/topic/308384-chef-boyarde/ Share on other sites More sharing options...
bagga rabbit Posted January 23, 2008 Share Posted January 23, 2008 Can you get Kraft dinner in "Yahkistan"? It's not bad." Extreme Cheese" Easy Mac, just add water..yum. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430144 Share on other sites More sharing options...
Rhoda Posted January 23, 2008 Share Posted January 23, 2008 Never trust a tub that hosts a man who looks like he'd jizz in the ready made, process cheese... which let's be honest, is probably spunk already. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430212 Share on other sites More sharing options...
BigGamer Posted January 23, 2008 Share Posted January 23, 2008 You have my condolences. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430216 Share on other sites More sharing options...
TEoS Posted January 23, 2008 Share Posted January 23, 2008 Hey pal, I like Chef Boyardee. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430229 Share on other sites More sharing options...
Loman Posted January 23, 2008 Share Posted January 23, 2008 Try putting a some Velveeta cheese in the can before you microwave it, that would probably be good (depending on how overpowering the crap-cheese taste is) Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430250 Share on other sites More sharing options...
HolyGrenadeFrenzy Posted January 23, 2008 Share Posted January 23, 2008 I avoided the trap you fell for Sag. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430258 Share on other sites More sharing options...
nabo45 Posted January 23, 2008 Share Posted January 23, 2008 I feel sorry for you... kinda. This is a warning, never eat canned food! Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430336 Share on other sites More sharing options...
Claude GTA3 Posted January 23, 2008 Share Posted January 23, 2008 I feel sorry for you... kinda. This is a warning, never eat canned food! Nuh-Uh, Rio Mare Tuna with Olive oil tastes like heaven itself! And I like microwavable Chilli-con-Carne with rice,tastes awesome,same with microwavable pizza... Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430355 Share on other sites More sharing options...
bumster Posted January 23, 2008 Share Posted January 23, 2008 You Americans eat the worst of foods. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430487 Share on other sites More sharing options...
Claude GTA3 Posted January 23, 2008 Share Posted January 23, 2008 You Americans eat the worst of foods. I ain't no American foo'! Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430490 Share on other sites More sharing options...
Girish Posted January 23, 2008 Share Posted January 23, 2008 I hate canned food. No matter which chef makes it, it tastes like sh*t. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430583 Share on other sites More sharing options...
nabo45 Posted January 23, 2008 Share Posted January 23, 2008 I feel sorry for you... kinda. This is a warning, never eat canned food! Nuh-Uh, Rio Mare Tuna with Olive oil tastes like heaven itself! And I like microwavable Chilli-con-Carne with rice,tastes awesome,same with microwavable pizza... Yah-ah. Canned food, microwawe food, frozen pizza is just wrong. I never eat any of that stuff, i cook the food myself. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430645 Share on other sites More sharing options...
TheDude5000 Posted January 23, 2008 Share Posted January 23, 2008 I had some of this myself. It was f*cking disgusting. I seem to remember the macaroni almost having a greenish tint to it. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430683 Share on other sites More sharing options...
Aimee Posted January 23, 2008 Share Posted January 23, 2008 Some brands of tinned macaroni cheese literally taste like puke. I like the oven ones best, when they go crispy on top Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430706 Share on other sites More sharing options...
jimmy. Posted January 23, 2008 Share Posted January 23, 2008 You Americans eat the worst of foods. Sadly, so true. I think I'd rather eat at an Applebee's or Shoney's than eat microwave macaroni. That sounds brutal, Sag. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430721 Share on other sites More sharing options...
Attorney General Posted January 23, 2008 Share Posted January 23, 2008 I don't trust this Chef Boyardee. He says he's Italian...but by the taste of his spaghetti with sauce...well, I think he's a f*ckin' fraud. Country Crock Mac n' Cheese. Let it sit for two minutes after microwaving, stir thoroughly and enjoy!! Trust me on this fellas, it's the move to make. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057430754 Share on other sites More sharing options...
famoussas Posted January 23, 2008 Share Posted January 23, 2008 What's up with the forum veterans making stupid topics lately? Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431125 Share on other sites More sharing options...
Vanzant Posted January 23, 2008 Share Posted January 23, 2008 I hate canned food. No matter which chef makes it, it tastes like sh*t. Thanks for the laugh! But yeah, it's sh*t if it comes in a plastic container, I'd rather just boild the f*cking water and make it the original way. I perfer craft shells though, with a can of warm Strohs beer. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431149 Share on other sites More sharing options...
Otter Posted January 23, 2008 Share Posted January 23, 2008 .... 60 second wait time for posting? Awesome? Anyhow, Saggy, you've gotta try the Michelena's frozen mac'n'cheese. Sooooooooooo good. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431164 Share on other sites More sharing options...
Hayden Posted January 23, 2008 Share Posted January 23, 2008 Canned food makes me feel sick, and not only canned but the generally packed foods, like 2 minute noodles. I don't like to cook but I'd rather eat something healthy, though once every now and then I might have a pre-made frozen pizza. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431181 Share on other sites More sharing options...
Aimee Posted January 23, 2008 Share Posted January 23, 2008 and not only canned but the generally packed foods, like 2 minute noodles. I could quite happily live on 2 minute noodles, defintely Supernoodles Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431188 Share on other sites More sharing options...
Carbine23 Posted January 23, 2008 Share Posted January 23, 2008 You could do it the old fashioned way. 1. Boil Water 2. Put pasta in water 3. Stand over stove for hours 4. Take the noodles out 5. Mix it with milk and cheese 6. Eat it 7. Clean the dishes 8. Take a sh** ^May sound like a long process, but it works Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431196 Share on other sites More sharing options...
Otter Posted January 23, 2008 Share Posted January 23, 2008 Actually, the old fashioned way requires baking. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431203 Share on other sites More sharing options...
Aimee Posted January 23, 2008 Share Posted January 23, 2008 You could do it the old fashioned way.1. Boil Water 2. Put pasta in water 3. Stand over stove for hours 4. Take the noodles out 5. Mix it with milk and cheese 6. Eat it 7. Clean the dishes 8. Take a sh** ^May sound like a long process, but it works You just know that's too much effort. And i never do step 7 anyway lol. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431214 Share on other sites More sharing options...
Saggy Posted January 23, 2008 Author Share Posted January 23, 2008 .... 60 second wait time for posting? Awesome? Anyhow, Saggy, you've gotta try the Michelena's frozen mac'n'cheese. Sooooooooooo good. Oh, yeah, that's the type I was buying before, but they don't have them at the supermarket by my new place so I don't get them that much anymore. Now I'm disappointed because I bought those sh*t Chef Boyarde ones at a store where I could have gotten those. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431220 Share on other sites More sharing options...
bigmamatuna Posted January 23, 2008 Share Posted January 23, 2008 Easily the best behind Wawa's Mac & Cheese. But anybody outside of Jersey, Philly, and parts of Delaware have no idea what Wawa is. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431221 Share on other sites More sharing options...
TheDude5000 Posted January 23, 2008 Share Posted January 23, 2008 Easily the best behind Wawa's Mac & Cheese. But anybody outside of Jersey, Philly, and parts of Delaware have no idea what Wawa is. That's a great choice, but honestly it gets kinda old quickly. Kraft makes a great microwaveable Mac N' Cheese. Not that cheap ass canned sh*t, this comes in packets. But still, the best is still the one that you have to boil the water, then cook the pasta, drain the water, and pour the cheese in then stir. It sucks having to stand there for like 20 minutes, stirring and all that sillyness. But what I do is just get some Seinfeld clips playing on youtube so it makes the wait much easier. Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431234 Share on other sites More sharing options...
Svip Posted January 23, 2008 Share Posted January 23, 2008 Actually, the old fashioned way requires baking. And milking... You got to get the cheese somehow! Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431243 Share on other sites More sharing options...
Carbine23 Posted January 23, 2008 Share Posted January 23, 2008 Easily the best behind Wawa's Mac & Cheese. But anybody outside of Jersey, Philly, and parts of Delaware have no idea what Wawa is. NASTY!!It looks like somebody took a yellow sh**, threw it in the toilet, stuffed some noodles in it, ate it and then puked it out. Why not go to an italian restaraunt or a place like Fridays? I'm sure they have good mac and cheese. If you want to do it the stove way, then buy Kraft. Everybody knows quick and fast = terrible tasting. @Aimee: You don't take a sh**??? Oh wait you meant number 7, right....You don't Clean your dishes!!! @Segacious: Knowing its Chef Boyarde, you should probably go to the doctor to check for worms lol I can imagine a chef boyarde commercial involving you. You open it up, pop it in the microwave, watch the plate spin, get your faced burned from the radiation, you take it out, eat it, and then throw up Link to comment https://gtaforums.com/topic/308384-chef-boyarde/#findComment-1057431249 Share on other sites More sharing options...
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